Vegetables are absolutely delicious right now. In my opinion the top three vegetables of the season are:
1. Potato. I already wrote about new potatoes. Siikli is my favorite type.
2. Cucumber. Especially the ones that are grown on open field, avomaa, not in green house. The ones grown on open field are shorter and fatter, and you may want to peel them.
3. Onion. You don't need to peel them and you can eat the whole thing, also the green part.
Why these three? They just taste so different compared to the winter version of the very same vegetable.